This is a fan favorite in the Wall household. Jeff grew up on these little rolls, he loves them. The recipe came from Prissy's mom, Jane (the kid's called her Mema). So you could say the recipe is being passed down through generations. This is a fan favorite in the Wall/Perry household. Jeff grew up on these little rolls, he loves them. They are great to make ahead and just have in the freezer for when guests are in town or just for any time really!
4 cups Bisquick
1/2 cup melted butter
1 cup milk
2 lb hot sausage
Mix bisquick, butter and milk until mixed - then refrigerate for 30 minutes
Divide dough in 1/2, roll out each ball into a rectangle about 1/4 thick, then spread 1 roll of sausage on dough
Roll up and wrap in wax paper and freeze for about 30 to 45 minutes, then remove from freezer and slice thin.....repeat with second dough
Store them in freezer bags in the freezer and then you are able to pull out your desired amount that you want.
Bake at 400 degrees for 20 minutes or until golden brown.
Enjoy!
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