Sunday, December 4, 2011

Easy Oatmeal Cookies with Cranberries

1 package of Betty Crocker Oatmeal cookie mix
1/2 cup of butter, melted (I use smart-balance)
1 tablespoon of water
1 egg (I use egg beaters)
1 cup of dried cranberries (I use Craisin's)

Preheat oven to 350 degrees.

Stir butter, water and egg together - then add the oatmeal cookie mix - then add the dried cranberries (dough will be kind of tough)

I used a teaspoon measure to fill with the dough and then place on the cookie sheet. Put about 2 inches apart, these make medium sized cookies.

Bake for 10 minutes if you want chewy cookies, then let them cool on a wire cooling rack for a couple of minutes.

Enjoy!

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