1-10 ounce can Rotel (the original one)
1/2 of a white onion, chopped
1 garlic clove, chopped
1 fresh Jalapeno (I used the seeds because we like it spicy, but you don't have to)
1 teaspoon of your local honey
1/2 teaspoon of salt
1/4 teaspoon of Cumin
3/4 cup of fresh Cilantro, washed
the juice of 1 lime
Put all the above ingredients into a blender or food processor (whatever is easiest for you) and blend for about a minute - you can taste for adjustments on salt and/or spice.
Last for about a month in the fridge.
Enjoy!!!!
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