Wednesday, November 6, 2013

Root Beer Pulled Pork

1-2pound pork shoulder or butt
12 ounces of your favorite root beer
1-18 ounce bottle of your favorite BBQ sauce

Place the pork in the the slow cooker and pour the root beer over the pork and then poor the BBQ sauce over the pork, set your slow cooker timer to 8 hours low.  Then once the pork is done you will be able to shred it and top with the sauce.

This is good to eat like a sandwich or just the meat.

Enjoy!!!!


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