Saturday, June 30, 2012

Grilled Chicken in Asian Marinade

This marinade is for 4 chicken breasts

1/3 cup soy sauce (I use low sodium)
1/4 cup sesame oil
2 tablespoons Worcestershire
1/8 cup light brown sugar, packed
4 green onions, chopped
4 garlic cloves, chopped

Combine all ingredients and then put into a large plastic zip lock bag and then add the chicken and let it all marinate for a couple of hours in the refrigerator.  Then grill up the chicken.

Enjoy!!!!


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